Louisiana Sisters

Louisiana Sisters

Featured Recipe

Pan Fried Fish with Louisiana Sisters Pepper Jelly

4 slabs of fresh fish (I used Catfish for this recipe) Creole seasoning 2 cups of Louisiana Fish fry 1/4 cup of flour 1/2 cup Italian bread crumbs 1 egg 1 tsp yellow mustard 2 dashes of Worcestershire sauce 2 tbls Louisiana Sisters Pepper Jelly Clean the fish real good then sprinkle with creole seasoning….

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Add some Louisiana Sisters spice to your life!

It is the little things in life that can make all the difference.

Our goal has always been to create an explosion of flavors.  Our gourmet products are not too hot, just full of wonderful spices that are a party for your taste buds.

We use fresh ingredients that we bring to life with a combination of Louisiana spices.

Blog

January 21, 2016: Recipe to a Perfect Evening

Louisiana kitchens are the perfect setting for great cocktails, dancing and great food. If the food does not turn out the way you envisioned (and sometimes this happens to the best of chefs) there is still great cocktails and plenty of love. Let me start with the fact that I am not a big Meatloaf…

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